STANDARD COMPOSITION: |
Maize, wheat gluten*, maize flour, wheat, maize gluten, animal fats, dehydrated poultry protein, vegetable fibres, rice, hydrolysed animal proteins, chicory pulp, minerals, fish oil, soya oil, dried tomato pulp (source of lycopene), psyllium husks and seeds, fructo-oligosaccharides (0.5%), New Zealand green-lipped mussel extract (GLM) (0.3%), hydrolysed yeast (source of mannan-oligo-saccharides) (0.2%), borage oil, glucosamine from fermentation, marigold extract (source of lutein), hydrolysed cartilage (source of chondroitin). Protein sources: wheat gluten*, maize gluten, dehydrated poultry protein, hydrolysed animal proteins. *L.I.P.: protein selected for its very high digestibility.
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ADDITIVES (per kg): |
Nutritional additives: Vitamin A: 21500 IU, Vitamin D3: 800 IU, Iron (3b103): 42 mg, Iodine (3b201, 3b202): 4.2 mg, Copper (3b405, 3b406): 13 mg, Manganese (3b502, 3b504): 55 mg, Zinc (3b603, 3b605, 3b606): 144 mg, Selenium (3b801, 3b811, 3b812): 0.07 mg – Preservatives – Antioxidants ANALYTICAL
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CONSTITUANTS: |
Protein: 28.0%, Fat content: 14.0%, Crude ash: 5.5%, Crude fibres: 5.1%, Calcium: 0.7% – Phosphorus: 0.5% – Potassium: 0.7% – Sodium: 0.4% – Essential Fatty Acids (Linoleic Acid – Arachidonic Acid): 3.38%, EPA/DHA: 0.78% – Glucosamine: 990 mg/kg – Chondroitine: 10 mg/kg.
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